Orange Arugula Salad

Chock full of vitamins and minerals, and a light, cleansing taste for the warmer weather!

Ingredients
-4 cups arugula
-2 oranges, peeled and cut into segments
-3 Tablespoons olive oil
-1 Tablespoon balsamic vinegar
-celtic sea salt to taste
-optional= avocado, pumpkin seeds, ground flaxseeds, lentils, pieces of chicken

Directions
-Place arugula and oranges in a bowl
-Drizzle with olive oil & vinegar, then sprinkle with salt
-Toss & serve

ENJOY!

Adopted from
Elena's Pantry